grant_single_labels|summary

grant_single|eligibleFinancing
  • grant_single|noCondition
grant_single|deadlines
  • grant_single|openingDateAugust 01, 2023
  • grant_single|closingDateOctober 24, 2023
grant_single|financingType
Expert Advice
grant_single|eligibleIndustries
  • Manufacturing
  • Wholesale trade
  • Retail trade
grant_single|grantors
  • Foodpreneur Advantage
grant_single|status
grant_card_status|open

grant_single_labels|preview

Join a 10-week program and get access to food production and distribution industry experts, workshops, and mentoring services that will provide the knowledge and tools to successfully scale your business.

grant_single_labels|projects

Eligible geographical areas for the Foodpreneur Scale-Up Program are specified to focus on businesses located within particular counties in Southwestern Ontario. This eligibility is designed to align with regional economic and development objectives for food production enterprises.
  • London/Middlesex
  • St Thomas/Elgin
  • Sarnia/Lambton
  • Chatham/Kent
  • Windsor/Essex
grant_single|admissibleProjectsExample

$25,000

Implementation of quality assurance testing for honey production in a small beekeeping business

$60,000

Developing a new line of gluten-free breads for a community bakery

$45,000

Revamping product packaging for local brewery to ensure compliance with quality standards

$70,000

Creating a new vegan snack line for a health food store including product development and marketing

$40,000

Upgrading kitchen equipment for artisanal bakery to improve production efficiency

$75,000

Expanding market reach for local organic farm through rebranding and distribution enhancements

grant_single_labels|admissibility

Eligibility for this program requires that the business meets several specific criteria, demonstrating their readiness and potential for growth.
  • Business must be operating for a minimum of 1-year revenue generation and not longer than 5-years.
  • The business must have an established consumer packaged good that has been tested in the market.
  • Businesses must demonstrate strong growth potential and scalability.
  • The business owner must commit to fully participate in the training and mentorship components of the program.
  • The business must be located in one of the following counties: London/Middlesex, St Thomas/Elgin, Sarnia/Lambton, Chatham/Kent, Windsor/Essex.

grant_eligibility_criteria|who_can_apply

The Foodpreneur Scale-Up Program is open to food production and distribution businesses that have been generating revenue for at least one year but not longer than five years. These businesses must have a consumer packaged good that has been market-tested and show strong growth potential and scalability. Additionally, businesses must be located in the specific counties of London/Middlesex, St Thomas/Elgin, Sarnia/Lambton, Chatham/Kent, or Windsor/Essex. Business owners must also commit to fully participating in the program's training and mentorship sessions.

grant_eligibility_criteria|who_cannot_apply

This grant is specifically designed for high growth potential food production and distribution businesses. While the program outlines eligibility, it does not provide explicit exclusions or restrictions for other types of companies or industries beyond what has been described in its eligibility criteria.

grant_eligibility_criteria|eligible_expenses

The Foodpreneur Scale-Up Program provides targeted support for high-growth potential food production and distribution businesses. Eligible projects and activities focus on equipping business owners with the essential skills and knowledge to effectively scale their operations.
  • Enhancing production processes and conducting shelf-life testing.
  • Understanding food safety, regulation, and traceability requirements.
  • Navigating Canadian food labelling regulations.
  • Building connections with buyers, brokers, and distributors.
  • Developing effective product pitches for national chains.
  • Innovating product or recipe development.
  • Selling products to retailers.
  • Addressing packaging needs for food and beverage products.
  • Managing cash flow for current and future profitability.
  • Implementing strategic marketing and branding strategies.

grant_eligibility_criteria|zone

The grant is intended to support specific costs that directly contribute to the growth and development of eligible food production and distribution businesses.
  • Program participation fees for the Foodpreneur Scale-Up Program.
  • Pitches to national chains under the program's guidance.
  • Expenses associated with mandatory proposal workshops and review sessions.
  • Access to industry experts for consulting and mentorship.
  • Costs related to attending group information sessions.

grant_single_labels|criteria

There are evaluation and selection criteria for this grant.
  • Business operating for 1-5 years with tested consumer good
  • Demonstrates growth potential and scalability
  • Business owner's commitment to training and mentorship
  • Located in specific counties

grant_single_labels|register

  • Step 1: Complete Online Application
    • Visit the program's official website starting August 1st.
    • Complete a brief online application to address basic eligibility requirements.
    • Contact info@foodpreneuradvantage.ca if you have any questions.
    • Attend the group information session if you meet the eligibility requirements, where you'll be informed of critical dates and program details.
  • Step 2: Attend Business Proposal Workshop
    • Participate in a two-hour business proposal workshop.
    • Use the knowledge gained to draft a 6-8 page proposal outlining your business's growth potential.
    • Submit the proposal within two weeks of the workshop.
    • Have your proposal reviewed by an independent review panel.
  • Step 3: Discussion with Program Staff
    • Meet with program staff to discuss the proposal and address any concerns raised by the review panel.
  • Step 4: Apply for Funding Opportunity
    • If accepted, apply for up to $5,000 in grant funding through partnering Small Business Centres using the same proposal submission.
    • Note that there may be slight contract variations and requirements based on your location, and you must apply in your county of operation.

grant_single_labels|otherInfo

Additional details for applicants include tips and resources to enhance application success:
  • Applicants are encouraged to introduce themselves to their local Small Business Centre before applying, as their staff can assist in business growth and preparation for this opportunity.
  • The program provides access to a team of experts with diverse experience in graphic design, sales, marketing, distribution, business development, packaging, food safety, regulatory affairs, and entrepreneurship.
  • Successful program participants may be eligible for additional funding up to $5,000 through partnering Small Business Centres, as part of their Starter Company training and grant programs.

grant_single_labels|documents

The Foodpreneur Scale-Up Program

Apply to this program

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