Biofood Innovation Program - Component 2
QC, Canada
Québec biofood sector innovation and knowledge transfer grant
grant_single_labels|summary
grant_single|eligibleFinancing
- grant_single|fromMinToMax
- grant_single|projectCostPercent
grant_single|deadlines
- grant_single|timelineUnspecified
grant_single|financingType
Grant and Funding
Partnering and Collaboration
grant_single|eligibleIndustries
- Agriculture, forestry, fishing and hunting
- Manufacturing
grant_single|grantors
- Ministry of Agriculture, Fisheries and Food
- Gouvernement du Québec
grant_single|status
grant_card_status|open
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This grant program aims to enhance applied knowledge development and adapt existing knowledge and technologies to address Quebec's bio-food sector challenges, with eligible activities including applied research, experimental development, and technological adaptation. The maximum funding amount for eligible projects can reach up to $254,000, including overhead costs.
grant_single_labels|projects
The grant aims to address pressing challenges in the bio-food sector by supporting projects focused on research and technological advancement. Eligible projects should be conducted within Quebec and closely align with the province’s bio-food industry priorities.
- Applied research projects targeting key issues in the bio-food sector.
- Experimental development projects focusing on innovative solutions for production improvement.
- Technological adaptation projects that modify existing technologies to fit the bio-food sector's needs.
- Projects supporting the development of integrated pest management strategies.
grant_single|admissibleProjectsExample
$180,000
Montreal
Developing sustainable pest management strategies for Quebec's organic vegetable farms.
$200,000
Trois-Rivières
Optimizing maple syrup production through innovative processing techniques in Quebec.
$210,000
Saint-Jean-sur-Richelieu
Research on insect-resistant corn hybrids adapted to Quebec's climate.
$220,000
Quebec City
Adapting drone technology for automated monitoring in large-scale Quebec farms.
grant_single_labels|admissibility
Eligibility for this grant is determined by specific requirements for the applicant's profile.
- The applicant must have an establishment located in Québec.
- Eligible applicants include research establishments, technology transfer establishments, associations, and groups of enterprises or producers.
grant_eligibility_criteria|who_can_apply
This grant is open to specific categories of applicants located in Quebec, intricately involved in the research, development, and technological adaptation within the bio-food sector.
- Research institutes.
- Technology transfer centers.
- Associations and groupings of businesses or producers.
grant_eligibility_criteria|who_cannot_apply
This grant excludes certain companies and industries due to their status or main activity. The restrictions ensure that funds are allocated to eligible entities who meet the required criteria.
- Government ministries, budgetary bodies, and state enterprises as per the Financial Administration Act.
- Municipal entities.
- Financial cooperatives and banking institutions.
- Applicants defaulting on previous financial aid obligations within the last two years.
- Applicants under an order related to the Animal Welfare and Safety Act.
- Entities under protection of the Companies' Creditors Arrangement Act or the Bankruptcy and Insolvency Act.
grant_eligibility_criteria|eligible_expenses
The grant covers expenses directly related to the execution of the project.
- Salaries and social charges for labor and students directly dedicated to the project.
- Scholarships awarded to students.
- Consulting fees.
- Purchase of equipment with a unit cost up to $7,000.
- Costs for materials and supplies.
- Costs for use or rental of equipment, supplies, buildings, and land.
- Laboratory analysis fees.
- Travel and accommodation expenses within the guidelines of the Quebec government's management policies, limited to $5,000.
- Registration fees for demonstration activities or scientific events for presenting project results.
- Publication fees for peer-reviewed scientific articles, including open access fees, up to $5,000.
- Costs related to communication and information dissemination.
- Specialized training costs.
- Non-recoverable portion of the Goods and Services Tax (GST) and Quebec Sales Tax (QST).
grant_eligibility_criteria|zone
This grant is open to organizations located in specified areas within Canada, particularly focusing on those established in the province of Quebec. Eligible applicants must have a physical presence in this region to qualify for the funding.
- Organizations based in Quebec.
grant_single_labels|criteria
The evaluation and selection of projects for this grant are based on specific criteria to ensure alignment with the sector's priorities and the grant's objectives.
- The relevance of the project in relation to the sector's priorities and the Ministry's objectives, as well as the program and call for projects.
- The scale of expected short and long-term results for the Quebec biofood sector.
- The presence and quality of deliverables and knowledge transfer activities.
- Industry contribution and participation.
- Potential contribution to sustainable development.
- The scientific quality of the literature review, bibliography, and experimental protocol.
- Technical, organizational, administrative, and financial capacities necessary to carry out the project.
- The realism of the project timeline.
- The relevance of the knowledge transfer plan to facilitate the adoption of these knowledge by biofood businesses.
- The realism of the financing plan.
grant_single_labels|register
Here are the steps to submit an application for this grant:
- Step 1: Review Eligibility Criteria
- Ensure your organization and project align with the grant's eligibility requirements for establishments in Québec.
- Review eligible and non-eligible projects, expenses, and the selection process listed.
- Step 2: Prepare Application Documents
- Complete the financial assistance application form, including its annexes, ensuring all sections are duly filled and signed.
- Prepare budget estimates for the duration of the financial assistance.
- Secure commitment letters from project partners, if required.
- Draft a plan for knowledge transfer for research, development, or technological adaptation projects.
- Access necessary documents for submission from the Ministry’s website in the "Programs" section.
- Step 3: Submit Application
- Submit the comprehensive application in French to the Ministry as per the instructions in the call for projects.
- Applications are to be submitted during calls for projects announced via the Ministry's website.
- Step 4: Acknowledgment and Additional Information
- Receive an acknowledgment from the Ministry upon submission.
- Be prepared to provide additional information or documents if requested by the Ministry.
- Step 5: Decision and Agreement
- Receive notification regarding the decision on your project funding via mail or email.
- If funding is approved, a financial agreement will be drafted by the Minister which must be signed by the applicant.
Apply to this program
Enhancing Biofood Business Innovation in Quebec
This grant focuses on applied research, experimental development, and technological adaptation to address critical challenges in the biofood sector of Quebec. Eligible entities can access substantial funding to support innovation, environmental sustainability, and competitiveness.
Detailed Insight Into the Quebec Biofood Innovation Grant
The 'Volet 2: Recherche appliquée, développement expérimental et adaptation technologique' grant provides a significant opportunity for Quebec-based research institutions and technologic transfer establishments to tackle the ongoing challenges faced by the biofood industry. This grant is meticulously designed to increase productivity, develop competitive supply chains, and diversify product offerings while adhering to environmental sustainability and dynamic territorial occupation.
Through facilitating applied research activities and experimental development, this grant aims to integrate new knowledge and technological advancements into the practices of biofood enterprises. The industry is ever-evolving, and this initiative is crucial in bridging the gap between innovative ideas and their practical application in the market, providing a supportive ecosystem for novel concepts and effective knowledge transfer to potential users.
Eligible projects must be rooted in Quebec and align with the predefined priorities outlined by the Ministry during project calls. Such projects could range from applied research, technological adaptation to experimental development addressing biofood sector challenges. Additionally, successful applicants are required to formulate a comprehensive knowledge transfer plan, ensuring that findings and innovations are effectively communicated and utilized by relevant stakeholders.
The grant offers up to 80% financial aid towards eligible expenses, with potential bonuses for projects aligning with ministerial priorities. This includes salaries of involved workforce, purchase costs for necessary equipment, consultancy fees, and operational expenses directly related to project execution. Furthermore, the grant supports activities beyond initial innovations—ensuring the continuity and real-world application through structured knowledge dissemination efforts.
By fostering collaboration between universities, colleges, applied research centers, expertise centers, and associations, this program not only nurtures local innovation but also strengthens the overall capacity of the Quebec biofood sector to respond to national and global market demands sustainably.
This funding scheme is pivotal in ensuring that Quebec's biofood industry remains at the forefront of sustainable development and competitive market positioning. By promoting the incorporation of technical and scientific breakthroughs, the grant not only supports immediate economic benefits but also lays a foundation for long-term industry resilience and ecological stewardship.
Overall, the program is a stepping stone towards a modernized biofood industry capable of addressing contemporary challenges and seizing growth opportunities through innovation and environmentally conscious practices. Entities involved in biofood production, aquaculture, fisheries, and food processing notably benefit by enhancing production techniques, optimizing environmental management, and fostering an integrated approach towards pest management through extended project durations.