grant_single_labels|summary

grant_single|eligibleFinancing
  • grant_single|maxCount
  • grant_single|projectCostPercent
grant_single|deadlines
  • grant_single|timelineUnspecified
grant_single|financingType
Grant and Funding
grant_single|eligibleIndustries
  • grant_single|allIndustries
grant_single|grantors
  • Government of Prince Edward Island
  • Department of Agriculture and Land (PEI)
grant_single|status
grant_card_status|open

grant_single_labels|preview

Receive financial assistance to support the organic farming sector by providing strategic support for market competitiveness, purchase of specialized equipment, certification of land conversion or implementation of a strategic initiative.

grant_single_labels|projects

This program is specifically designed to support the organic agriculture sector in Prince Edward Island. Therefore, the eligible geographical area for this grant is within Prince Edward Island itself.
  • Prince Edward Island (PEI), Canada
grant_single|admissibleProjectsExample

$50,000

Market development activities for organic maple syrup

$52,000

Purchasing cover crop technology to improve soil health in organic fields

$45,000

Implementation of frost seeders and green manure seeders for sustainable crop rotation

$45,000

Development of a new organic tomato variety adapted to local climate conditions

$54,000

Acquisition of mechanical weeders and inter-row cultivators for improving organic farming efficiency

$50,000

Strategic initiative to increase organic sector capacity through training and certification

grant_single_labels|admissibility

Eligibility for the Organic Industry Development funding is determined based on specific criteria related to the recipient's type and their certification status.
  • The applicant must belong to one of the following recipient categories:
    • Mi’kmaq First Nations and other Indigenous groups
    • Agricultural producers
    • Small to medium-sized agri-businesses (for Increasing Market Competitiveness Sub-Program)
    • Agri-processors (for Increasing Market Competitiveness Sub-Program)
    • Agriculture industry organizations, clubs, and associations (for Increasing Market Competitiveness Sub-Program)
    • PEI Certified Organic Producers Cooperative (for Implementation of Strategic Initiatives Sub-Program)
    • Atlantic Canadian Organic Regional Network (ACORN) (for Implementation of Strategic Initiatives Sub-Program)
    • Other organizations deemed eligible by the program review committee (for Implementation of Strategic Initiatives Sub-Program)
  • Recipients must have current Organic Certification or have made an application to an Organic Certification Body and have participated in an organic certification inspection.

grant_eligibility_criteria|who_can_apply

Eligible recipients for the Organic Industry Development Program depend on the specific sub-program being applied for. These include a variety of participants within the organic agriculture sector in Prince Edward Island, primarily focusing on:1. Mi’kmaq First Nations and other Indigenous groups.2. Agricultural producers, both individuals and entities engaged in farming activities.3. Small to medium-sized agri-businesses that are involved in organic farming or related activities.4. Agri-processors who process organic agricultural products.5. Agricultural industry organizations, clubs, and associations supporting organic agriculture.6. Specific cooperatives and networks like the PEI Certified Organic Producers Cooperative and the Atlantic Canadian Organic Regional Network (ACORN) for certain initiatives.Applicants must meet organic certification requirements or be in the process of obtaining organic certification, having participated in an organic certification inspection. Additional specific eligibility criteria may apply depending on the sub-program, such as owning or managing land in the process of conversion to organic certification or focusing on certain strategic initiatives within the sector.

grant_eligibility_criteria|who_cannot_apply

This grant excludes certain companies and industries based on their activities that do not align with the organic development objectives. The restrictions are in place to avoid funding activities that do not support the organic sector directly.
  • Activities related to aquaponic food production.
  • Aquaculture, seaweed, fish, and seafood production and processing (except for international marketing and traceability).
  • Entities whose activities provide tax credits or rebates.
  • Businesses engaged in the development and enforcement of regulations.

grant_eligibility_criteria|eligible_expenses

This grant program supports initiatives aimed at improving and expanding the organic agriculture sector in Prince Edward Island. The eligible projects are designed to increase market competitiveness, assist in acquiring specialized equipment, support land conversion to organic farming, and implement strategic initiatives for sectoral growth.
  • Acquisition of technology to meet certified organic market requirements and improve efficiency.
  • Modification of facilities to meet certified organic standards.
  • Activities to develop new organic products or access new organic markets.
  • Purchase of portable grain cleaners and dryers.
  • Acquisition of flame and mechanical weeders, including inter-row cultivators.
  • Implementation of frost and green manure seeders and pasture renovators.
  • Adoption of cover crop technology and other specialized equipment.
  • Conversion of conventional farmland to certified organic farmland (first year of conversion).
  • Activities that enhance the strategic capacity of the organic sector.
  • Projects to capture emerging opportunities or address sector challenges.
  • Market development activities and consulting services.

grant_eligibility_criteria|zone

The grant covers specific expenses directly related to eligible activities under each sub-program.
  • Technology to meet the certified organic market requirements and to improve efficiency.
  • Modification of a facility to meet certified organic requirements.
  • Activities to develop new organic products or serve new organic markets.
  • Portable grain cleaners and dryers.
  • Flame weeders.
  • Mechanical weeders and inter-row cultivators.
  • Frost and green manure seeders.
  • Pasture renovators.
  • Cover crop technology.
  • Other specialized equipment.
  • Land in the first year of full organic conversion.
  • Activities which will increase the organic sector’s strategic capacity.
  • Activities which will assist the organic sector’s ability to capture emerging opportunities and/or address sector challenges.
  • Market development activities.
  • Consulting fees.
  • Salaries.
  • Material and supplies.
  • Administrative and overhead costs (maximum of 10% of eligible costs).

grant_single_labels|criteria

There are no explicit evaluation and selection criteria mentioned for this grant, but the application process involves assessment based on merit, impact, and the availability of funds.

grant_single_labels|register

  • Step 1: Determine Eligibility
    • Review the Organic Industry Development Program Guidelines to ensure eligibility for the desired sub-program.
    • Confirm that your organization or business falls under one of the eligible recipient categories.
    • Ensure that necessary certifications or applications for Organic Certification are in place.
  • Step 2: Gather Required Information
    • Collect all necessary applicant contact information and organization details, including business or organization names and CRA registration number.
    • Prepare project details including objectives, start and end dates, and additional sources of project funding.
    • Determine recipient type and industry type for the application form.
  • Step 3: Complete Application Form
    • Fill out the Organic Industry Development Program General Application Form.
    • Complete Appendix A and/or B, depending on the sub-program(s) applied for.
    • Ensure all forms are signed for declaration and consent to personal information.
  • Step 4: Submit Application
    • Decide on submission method: email or regular mail.
    • For email submissions, send the completed application to organic@gov.pe.ca with the program name in the subject line.
    • For regular mail submissions, address the application to:
      • PEI Department of Agriculture
      • 11 Kent Street
      • PO Box 2000
      • Charlottetown PE C1A 7N8

grant_single_labels|otherInfo

Here are additional relevant details for this grant:
  • Leasing equipment for any of the sub-programs requires additional guidance and should be discussed with a Program Advisor before application submission.
  • There is an allocation cap of $60,000 per recipient over the entire period of the Sustainable CAP Framework Agreement (2023-2028).
  • Applications are reviewed on a first-come, first-served basis, and funding assistance is available only until funds are totally allocated for the year.
  • Approved projects need to adhere to the specific timeframe stated in the funding agreement.
  • Projects may receive funding below the maximum contribution rate, depending on the assessment and availability of funds.
  • Projects demonstrating links to increasing public trust might be eligible for additional funding.
  • Projects providing benefits to multiple Atlantic provinces may qualify for regional funding.
  • A complete evaluation of the program’s objectives and relevance will occur to ensure successful outcomes.
  • The program considers the needs of under-represented groups, including Indigenous Peoples, women, youth, and persons with disabilities in its development.

grant_single_labels|contact

organic@gov.pe.ca
(902)

Apply to this program