Agri-Tech Innovation Initiative : Stream 3
ON, Canada
The Agri-Tech Innovation Initiative supports growth and productivity in Ontario’s agri-food sector through innovation, advanced manufacturing, and energy efficiency.
grant_single_labels|summary
grant_single|eligibleFinancing
- grant_single|maxCount
- grant_single|projectCostPercent
grant_single|deadlines
- grant_single|closingDateMarch 28, 2024
grant_single|financingType
Grant and Funding
grant_single|eligibleIndustries
- Agriculture, forestry, fishing and hunting
- Manufacturing
grant_single|grantors
- Agricultural Adaptation Council (AAC)
- Sustainable Canadian Agricultural Partnership (SCAP)
grant_single|status
grant_card_status|closed
grant_single_labels|preview
The Agri-Tech Innovation Initiative aims to enhance growth and productivity in Ontario’s agri-food sector through advanced manufacturing, improved food safety, cybersecurity, and energy efficiency. Specifically, Volet 3 supports processing businesses in deploying technologies to reduce energy costs and greenhouse gas emissions, covering activities like purchasing energy-efficient equipment, upgrading water consumption technologies, and improving building energy efficiency.
grant_single_labels|projects
There are several eligible projects and activities for this grant which focus on improving energy efficiency and reducing greenhouse gas emissions in the agri-food sector.
- Purchase or installation of new or refurbished equipment, parts, components, or technologies that enhance energy efficiency
- Purchase, installation, or modification of equipment and technologies focused on water consumption that enhance energy efficiency, including Clean-In-Place (CIP) systems using cold water instead of hot water or recovery and reuse of residual heat from processing water
- Improvements to buildings related to energy efficiency, such as lighting, ventilation, heating, and refrigeration
- Independent experts/services necessary for the project, including engineering services, staff training, and project management
grant_single|admissibleProjectsExample
$75,000
Ottawa
Implementing a CIP system using cold water to enhance energy efficiency at a bakery
$85,000
Barrie
Energy efficiency improvement through building insulation upgrades at a fruit processing firm
$100,000
Guelph
Installation of an energy-efficient refrigeration system for dairy processing at a facility
$80,000
Toronto
Introducing water-efficient technologies to reduce consumption at a brewery
$100,000
Kitchener
Enhancing building energy efficiency with advanced HVAC systems at a poultry farm
$90,000
Hamilton
Upgrade the lighting system to energy-efficient LEDs in a food processing plant
grant_single_labels|admissibility
The eligibility criteria for the Agri-Tech Innovation Initiative require that applicants must be located in Ontario and comply with several specific requirements. Eligible applicants must adhere to conditions pertaining to their business type, documentation, and registration statuses.
- Must be located in Ontario
- Must be a person authorized to enter into a legally binding agreement
- Must be a producer (for streams 1 and 2) or a processing business (for streams 1, 2, and 3)
- Must have a valid and up-to-date business number (NE) from the Canada Revenue Agency
- Must submit a complete application approved by the AAC
- Must have a valid and up-to-date Farm Business Registration Number (NIE)
- For producers applying for streams 1 or 2, must have:
- A valid Agricultural Business Registration Number (NIEA) (except for new producers), or
- An order from the Agriculture, Food, and Rural Affairs Appeal Tribunal exempting them from having an NIEA, or
- A letter from First Nations Agriculture & Finance Ontario, or
- An exemption from income requirements under the Farm Property Taxation Program (provided by Agricorp)
grant_eligibility_criteria|who_can_apply
The Agri-Tech Innovation Initiative has specific eligibility criteria for applicants. The eligible companies include producers and transformation enterprises, provided they meet certain requirements.
- Producer (eligible for Volets 1 and 2)
- Transformation enterprise (eligible for Volets 1, 2, and 3)
- Located in Ontario
- Possess a valid Business Number (BN) from the Canada Revenue Agency
- Have a valid and up-to-date Provincial Identification Number (PIN) for all commercial locations where the project will take place
grant_eligibility_criteria|eligible_expenses
Yes, there are eligible expenses for this grant. They must be reasonable and necessary for the completion of the project, incurred after project approval and before September 30, 2027.
- Costs of purchasing and installing new or refurbished equipment, parts, components, or technologies that improve energy efficiency
- Costs of purchasing, installing, or modifying equipment and technologies focused on water consumption that improve energy efficiency (e.g., CIP systems using cold water, devices for residual heat recovery and reuse from process water)
- Costs of improvements to building energy efficiency (e.g., lighting, ventilation, heating, refrigeration)
- One-time costs for independent experts/services required for the project, including engineering services, staff training, or project management
grant_eligibility_criteria|zone
The eligible geographic zone for this grant is Ontario, Canada.
- Ontario, Canada
grant_single_labels|criteria
The evaluation and selection criteria for the Agri-Tech Innovation Initiative's energy cost reduction segment (Volet 3) are designed to assess projects based on clear descriptions, alignment with energy efficiency evaluations, necessary resources, and potential impact on energy efficiency and operational costs.
- Projects and the expected outcomes are well described (15 points)
- Demonstrated alignment with an energy efficiency audit, evaluation, or plan, or demonstrated need and justification for the project (25 points)
- Resources, experience, skills, and knowledge necessary for the deployment and continuous use of the technology or processes are described (15 points)
- Extent to which the project will improve the applicant's energy efficiency (25 points)
- Extent to which the project will reduce the applicant's operating costs (20 points)
grant_single_labels|register
- Step 1: Assess Eligibility
- Ensure your business is located in Ontario.
- Confirm your business type (Producer or Processing Business).
- Have or obtain a valid Business Number (BN) from the Canada Revenue Agency.
- Ensure you have a valid and up-to-date Farm Business Registration Number (FBRN) for each business location where the project will take place.
- Step 2: Create Online Account
- Go to the AAC application portal: https://adaptcouncil.smartsimple.ca/s_Login.jsp?&lang=2
- Create an account for your producer/processing business.
- Step 3: Complete Application Form
- Fill out the approved application form available online.
- Ensure the application is complete and aligns with submission criteria.
- Step 4: Provide Supporting Documentation
- Submit quotes related to eligible expenses for the project.
- Step 5: Submit Application
- Submit the completed application and supporting documents before 11:00 AM (EST) on Thursday, March 28, 2024.
- Step 6: Wait for Decision
- Wait for an email notification about the decision, which should be received within 60 business days after the application period closes.
grant_single_labels|otherInfo
This grant provides support for agricultural technology advancements in Ontario, focusing on energy cost reduction, growth, and productivity. It includes financial aid up to 35% of eligible costs for specific energy-efficient projects.
- Up to $100,000 funding per project, with a total project cost of $285,715.
- Eligible activities include purchasing and installing new or refurbished energy-efficient equipment and technologies.
- Independent expert services for project management and staff training are also eligible.
- Applications are accepted via the AAC’s online portal and must be submitted by March 28, 2024.
- Projects must be completed by September 30, 2027, with reimbursement requests submitted periodically.
- Eligibility requirements include being an authorized entity in Ontario with a valid business number and enterprise identification number.
Apply to this program
Agri-Tech Innovation Initiative: Energy Cost Reduction in Agri-Food Sector
The Agri-Tech Innovation Initiative aims to boost the productivity and growth of Ontario's agri-food sector by supporting the deployment of innovative technologies and equipment designed to reduce energy costs and greenhouse gas emissions. This initiative provides financial assistance covering up to 35% of eligible project costs, with a maximum funding of $100,000 per project.
Detailed Explanation of the Agri-Tech Innovation Initiative
The Agri-Tech Innovation Initiative is a strategic effort to foster growth and enhance productivity in Ontario’s agri-food sector. It is designed to support the adoption of innovative technologies and advanced manufacturing practices. Among its various components, Volet 3 specifically focuses on reducing energy costs within the agri-food processing industry. This initiative aligns with broader environmental goals by promoting projects that aim to decrease greenhouse gas emissions.
Objectives and Target Audience
The primary objective of Volet 3 of the Agri-Tech Innovation Initiative is to assist agri-food processing companies in deploying technologies and equipment that reduce energy costs. The reduction in energy costs is directly linked to a decrease in greenhouse gas emissions, making this initiative an essential part of Ontario's commitment to sustainability and environmental stewardship. The target audience for this stream includes agri-food processing companies located in Ontario. These companies must meet specific eligibility criteria, which are detailed below. The initiative is designed to support these businesses by partially funding projects that improve energy efficiency through innovative technology and practices.
Financial Assistance
Under Volet 3, the Agri-Tech Innovation Initiative offers financial assistance covering up to 35% of the total eligible project costs, with a maximum funding limit of $100,000 per project. This financial support is aimed at making significant energy efficiency improvements financially feasible for the participating companies. The maximum eligible project cost that can be covered is $285,715. Companies are permitted to apply for funding for only one project under Volet 3, emphasizing the need to carefully plan and select the most impactful energy-saving measures for improvement.
Eligible Activities
The eligible activities under Volet 3 are designed to comprehensively address various aspects of energy efficiency. They include: 1. **Purchase and Installation of Equipment and Technologies**: The initiative supports the acquisition and installation of new or refurbished equipment and technologies that improve energy efficiency. This includes energy-efficient machinery, components, and other technologies integral to the production process. 2. **Water Consumption Focused Modifications**: Projects that modify equipment and technologies to improve water consumption efficiency, such as replacing hot water systems with cold water systems for cleaning processes (Clean-In-Place systems) and installing heat recovery and reuse devices, are eligible. 3. **Facility Improvements**: Enhancements to building infrastructure that lead to better energy efficiency, such as upgrading lighting, HVAC systems, refrigeration, and ventilation, are also eligible for support.
Supporting Activities
Certain supporting activities, while not qualifying as stand-alone projects, are considered eligible when they complement the primary eligible activities. These include: - Engagement of independent experts or services necessary for the project's success, such as engineering services, staff training, and project management.
Eligible and Ineligible Expenses
**Eligible Expenses**: - Expenses specifically necessary for the successful completion of the project and incurred after receiving project approval and before the deadline of September 30, 2027. - Costs reflecting real expenses, net of any rebates or discounts. - Purchase and installation costs of new or refurbished equipment and technologies that enhance energy efficiency. - Costs for water-efficient equipment modifications. - Building upgrades related to energy efficiency. - One-time costs for independent expert services, including engineering, training, and project management. **Ineligible Expenses**: - Any costs incurred before project approval or after September 30, 2027. - Prepaid expenses before project approval regardless of the service provision date. - Costs incurred without prior written consent where required. - Expenses related to application preparation or reporting. - Costs for advocacy for any governmental body. - Unreasonably incurred or unnecessary costs, including site development, land or building purchases, software subscriptions, and general agricultural machinery. - Services or goods provided by related entities unless pre-approved. - General operational, maintenance, and recurring costs.
Eligibility and Application Process
To be eligible for Volet 3 of the Agri-Tech Innovation Initiative, applicants must: - Be an Ontario-based agri-food processing company. - Possess authorization to enter legally binding agreements. - Have a Business Number from the Canada Revenue Agency. - Submit a complete application by the specified deadline. - Provide a valid and up-to-date Premises Identification Number for each commercial location involved in the project. The application must outline a clear alignment with the initiative's goals, detailing the project’s expected outcomes, a comprehensive work plan, and a well-defined budget. Applications will be accepted exclusively online through the specified portal until 11 AM (EST) on March 28, 2024.
Evaluation Criteria
Applications will be evaluated based on several merit criteria: - Clear description of projects and their expected outcomes (15 points). - Demonstrated alignment with energy efficiency assessments or demonstrated need and project justification (25 points). - Description of the resources, experience, skills, and knowledge necessary for successful project deployment (15 points). - Extent to which the project will improve energy efficiency (25 points). - Extent to which the project will reduce operating costs (20 points).
Application Review and Approval Process
The applications will undergo a thorough review process conducted by the AAC staff and possibly independent third parties. The review process will be on a first-come, first-served basis, with a focus on the application's completeness and adherence to eligibility and merit-based criteria. Approval decisions are typically communicated within 60 business days post the application submission deadline.
Reimbursement and Reporting
Projects must be completed by September 30, 2027, with reimbursement claims submitted by specific deadlines for expenses incurred within designated periods. Accurate and complete documentation, including paid invoices and proof of payment, must accompany reimbursement requests. Eligible costs will be reimbursed based on the approved percentage, and all reimbursements will be processed via electronic funds transfer (EFT). The AAC retains the right to request additional information to validate reimbursement claims and ensure compliance with the initiative’s guidelines and funding agreement.
Conclusion
The Agri-Tech Innovation Initiative, through its focus on energy cost reduction, presents a valuable opportunity for Ontario’s agri-food processing companies to enhance their energy efficiency, reduce operational costs, and contribute to broader environmental sustainability goals. By providing substantial financial support and a clearly structured application and evaluation process, this initiative aims to drive significant improvements in the sector’s energy management practices.