Closed
The Nova Scotia Beef Initiative
Supports local beef processing in Nova Scotia
Last Update: March 4, 2026
Funding available
$ 15,000
Timeline
- Receipt of requests is now closed
Location
Nova Scotia, Canada
Overview
The Nova Scotia Beef Initiative offers up to $15,000 in non-repayable funding for abattoirs and $5,000 for meat processors to support local beef production in Nova Scotia. Eligible projects focus on beef processing equipment and facility improvements that increase processing capacity and efficiency.
/100
Opportunity Score
Moderate potential, but conditions must align.
At a glance
Funding available
Financing goals
- Increase performance through digital transformation
- Optimize production processes
- Obtain certifications or accreditations
Eligible Funding
- Maximum amount : 15,000 $
- Up to 60% of project cost
Timeline
- Receipt of requests is now closed
Eligible candidates
Eligible Industries
- Agriculture, forestry, fishing and hunting
- Manufacturing
Location
- Nova Scotia
Legal structures
- For-profit business
- Financial cooperative
- Sole proprietorship
- Non-financial cooperative
Annual revenue
- $ 30,000 minimum revenue
Organisation size
- All organization sizes
Audience
- Rural or Northern Residents
Next Steps
1
Determine your project
2
Validate your eligibility
Activities funded
- Purchasing equipment to finish beef cattle in Nova Scotia.
- Building new abattoirs or carrying out major retrofits.
- Increasing local beef processing capacity.
Documents Needed
- Completed application form
- Quotes for planned expenses
- Proof of legal business registration
- Proof of farm registration or abattoir licence
- Business plan and annual gross income proof
Eligibility
Who is eligible?
- Beef producers in Nova Scotia
- Beef abattoirs in Nova Scotia
- Beef processors in Nova Scotia
Who is not eligible
- Companies and processors not involved in beef processing or slaughtering.
- Businesses that are not provincially licensed abattoirs or do not hold a valid Meat Plant or Meat Processing Plant Licence from the Nova Scotia Department of Agriculture or Nova Scotia Department of Environment and Climate Change.
- Operators processing only other meats (e.g., poultry, pork) without beef.
- Applicants whose Meat Plant or Processing Plant Licence is revoked or suspended.
- Companies that cannot provide proof of inclusion of federally inspected beef from Atlantic Beef Products Inc. if operating a federally registered establishment.
Eligible expenses
- Equipment purchases for beef finishing and processing operations.
- Infrastructure and major retrofit costs for abattoirs and processing facilities.
Eligible geographic areas
- Nova Scotia
Processing and Agreement
- Applications are reviewed by Perennia.
- Additional information may be requested during assessment.
- Approved applicants receive a funding agreement to sign.
- Funding is confirmed only after the agreement is accepted.
Additional information
- Applicants must disclose all sources of funding for the project, as no more than 80% of non-repayable funding can be received for any eligible project cost regardless of source.
- All applications must be complete and submitted before the intake period closes; incomplete or late applications will not be assessed.
- Applicants consent to make their name and the amount of support received under the program public information.
- No payment will be made for claims under $20.00.
Contacts
Frequently Asked Questions about the The Nova Scotia Beef Initiative Program
What is the The Nova Scotia Beef Initiative?
The Nova Scotia Beef Initiative offers up to $15,000 in non-repayable funding for abattoirs and $5,000 for meat processors to support local beef production in Nova Scotia. Eligible projects focus on beef processing equipment and facility improvements that increase processing capacity and efficiency.
How much funding can be received?
The Nova Scotia Beef Initiative Funds up to 60% of admissible expenses, capped at $15,000 per project.
Who is eligible for the The Nova Scotia Beef Initiative program?
To be eligible for the The Nova Scotia Beef Initiative program, you must:
Nova Scotia beef producers, abattoirs, or processors
Registered business in good standing
Proof of licence and supporting documents
What expenses are eligible under The Nova Scotia Beef Initiative?
Purchasing equipment to finish beef cattle in Nova Scotia.
Building new abattoirs or carrying out major retrofits.
Increasing local beef processing capacity.
Who can I contact for more information about the The Nova Scotia Beef Initiative?
You can contact Perennia Food and Agriculture Corporation by email at programs@perennia.ca or by phone at 902-670-9572.
Where is the The Nova Scotia Beef Initiative available?
The The Nova Scotia Beef Initiative program is available the province of Nova Scotia.
Is the The Nova Scotia Beef Initiative a grant, loan, or tax credit?
The Nova Scotia Beef Initiative is a Grant and Funding