
Closed
RecreationNL - Eat Great and Participate Funding Program
Last Update: March 9, 2026
Newfoundland and Labrador, Canada
Supports nutrition initiatives in community and recreation settings.
Grant and Funding
Overview
The program provides financial assistance to support the availability of nutritious and culturally relevant foods within community settings, promoting food literacy and healthy eating. Funding supports purchasing healthy foods, beverages, and equipment, with specific caps depending on the initiative’s scope.
At a glance
Funding available
Financing goals
Increasing community impact
Raise awareness and mobilize the public
Eligible Funding
- Maximum amount : 1,000 $
Timeline
- Closing date : June 30, 2025
Eligible candidates
Eligible Industries
- Arts, entertainment and recreation
Location
- Newfoundland and Labrador
Legal structures
- Non-profit
Annual revenue
- All revenue ranges
Organisation size
- All organization sizes
Audience
- All groups
Non-profit candidates
Sector of operation
- Sports
Target groups
- All the groups
Revenue structures
- 100% donations / grants
Scope
- Local
Activities funded
- Developing nutrition education programs and activities.
- Offering nutritious food and beverages at events or within programs.
- Purchasing equipment for food storage and preparation.
Examples of admissible projects:
$ 750
Implement a nutritious snack initiative for community youth programs
Eligibility
Who is eligible?
- Non-profit community organizations.
- Recreation departments and municipal bodies.
- Provincial Sport Organizations and youth programs.
- Indigenous Governments and Organizations.
- Community groups involved in health and wellness activities.
Who is not eligible
- For-profit companies not involved in community or non-profit activities.
- Organizations not operating within designated community or recreational settings.
- Applicants without a demonstrated capacity to implement health-promoting initiatives.
Eligible geographic areas
- Applicable across all regions where community recreation and sports activities occur, without geographical restrictions.
Selection criteria
- Alignment with program goals of promoting healthy and nutritious food options.
- Potential community impact and engagement.
- Feasibility and sustainability of the project plan.
- Innovation in approach or delivery of nutrition activities.
- Capacity of applicant organization to implement the project effectively.
How to apply
Create an account on the application portal.Prepare a proposal including project objectives and activities.Gather supporting documentation such as budgets and letters of support.Complete the online application form before the deadline.Submit the application and await notification of the outcome.
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Frequently Asked Questions about the RecreationNL - Eat Great and Participate Funding Program Program
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