
Closed
Programme Innov'Action agroalimentaire 2018-2023
Funding for agri-food research and development
Last Update: May 15, 2026
Funding available
$ 55,000
Timeline
- Closing date : September 21, 2021
Location
Quebec, Canada
Overview
This program supports applied research and experimental development projects for the agricultural and food processing sectors. Funding can cover up to 80% of eligible project costs, up to $55,000 for one year or $110,000 for two years.
/100
Opportunity Score
Moderate potential, but conditions must align.
At a glance
Funding available
Financing goals
- Increase performance through digital transformation
- Develop strategic partnerships
- Develop a new product or service
Eligible Funding
- Maximum amount : 55,000 $
- Up to 80% of project cost
Timeline
- Closing date : September 21, 2021
Eligible candidates
Eligible Industries
- Agriculture, forestry, fishing and hunting
Location
- Quebec
Legal structures
- Non-profit
Annual revenue
- All revenue ranges
Organisation size
- All organization sizes
Audience
- All groups
Non-profit candidates
Sector of operation
- Research
Target groups
- All the groups
Revenue structures
- 100% donations / grants
Scope
- Provincial
Next Steps
1
Determine your project
2
Validate your eligibility
Activities funded
- Applied research projects in agricultural production.
- Experimental development projects in food processing.
- Projects addressing contest priorities and identified problems.
- Industry co-financed projects addressing an issue in the agri-food sector.
Eligibility
Who is eligible?
- Research institutions.
- Applicants working with a researcher responsible for the project.
- Organizations involved in agricultural production or food processing projects.
Eligible expenses
- Eligible project costs directly related to carrying out the project.
Additional information
- The program is linked to the COVID-19 context.
- Projects must have a significant impact on problems faced by agricultural or food processing companies.
- One project category is based on contest priorities.
- Another project category is based on industry co-financing.
Frequently Asked Questions about the Programme Innov'Action agroalimentaire 2018-2023 Program
Here are answers to the most common questions about the Programme Innov'Action agroalimentaire 2018-2023. This section explains what the program is, how much funding is available, eligibility requirements, application deadlines, and other important details to help you determine if this grant is right for your business.
What is the Programme Innov'Action agroalimentaire 2018-2023?
This program supports applied research and experimental development projects for the agricultural and food processing sectors. Funding can cover up to 80% of eligible project costs, up to $55,000 for one year or $110,000 for two years.
How much funding can be received?
Programme Innov'Action agroalimentaire 2018-2023 Funds up to 80% of admissible expenses, capped at $55,000 per project.
Who is eligible for the Programme Innov'Action agroalimentaire 2018-2023 program?
To be eligible for the Programme Innov'Action agroalimentaire 2018-2023 program, you must:
Applied research or experimental development project.
Related to agriculture or food processing.
Led by a researcher at the applicant institution.
What expenses are eligible under Programme Innov'Action agroalimentaire 2018-2023?
Applied research projects in agricultural production.
Experimental development projects in food processing.
Projects addressing contest priorities and identified problems.
Industry co-financed projects addressing an issue in the agri-food sector.
Who can I contact for more information about the Programme Innov'Action agroalimentaire 2018-2023?
You can contact Ministry of Agriculture, Fisheries and Food (MAPAQ).
Where is the Programme Innov'Action agroalimentaire 2018-2023 available?
The Programme Innov'Action agroalimentaire 2018-2023 program is available the province of Quebec.
Is the Programme Innov'Action agroalimentaire 2018-2023 a grant, loan, or tax credit?
Programme Innov'Action agroalimentaire 2018-2023 is a Grant and Funding