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Health Effects of Ultra-Processed Foods - Canada
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Source verified March 12, 2026

Health Effects of Ultra-Processed Foods

Interdisciplinary research on ultra-processed foods and health
Funding available
$ 1,000,000
Deadline
January 22, 2026
Location
Canada
Who can apply

Independent researchers at Canadian postsecondary institutions.

See full eligibility

Overview

This CIHR Team Grant supports new interdisciplinary research on the health effects of ultra-processed foods to generate evidence for policies and regulations that improve health equity across the lifespan. The maximum funding is $1,000,000 per grant over up to four years, and eligible work includes research on biological mechanisms, older persons, child and youth health, cardiovascular and cerebrovascular pathways, and structural determinants.
/100
Opportunity Score
Moderate potential, but conditions must align.

At a glance

Funding available

Financing goals
  • Increase social or community impact
  • Develop strategic partnerships
  • Conduct research and development activities
Eligible Funding
  • Maximum amount : 1,000,000 $

Eligible candidates

Eligible Industries
  • All industries
Location
  • Canada
Legal structures
  • Non-profit
  • Public or Parapublic institution
Annual revenue
  • All revenue ranges
Organisation size
  • All organization sizes
Audience
  • All groups
Non-profit candidates
Sector of operation
  • All industries
Target groups
  • All the groups
Revenue structures
  • All structures
Scope
  • All dimensions

Next Steps

1
Determine your project
2
Validate your eligibility

Activities funded

  • Research on the biological mechanisms through which ultra-processed foods affect health.
  • Research on the health effects of ultra-processed foods in older persons.
  • Research on the effects of ultra-processed foods on child and youth health.
  • Research on biological mechanisms linked to cardiovascular and cerebrovascular disease.
  • Research on structural determinants of ultra-processed food production, distribution, regulation, and consumption.

Documents Needed

  • Tri-agency CVs for the Nominated Principal Applicant and Principal Applicants
  • Certificate of completion for the Sex and Gender Training Module
  • Research proposal
  • Budget justification

Official resources

Official page

Research Net - Recherche Net

Program guide

Research Net - Recherche Net

Research Net - Recherche Net

Research Net - Recherche Net

Eligibility

Who is eligible?

  • Independent researchers at Canadian postsecondary institutions.
  • Researchers at affiliated hospitals, research institutes, or other health-research non-profit organizations in Canada.

Eligible geographic areas

  • Canada

Selection criteria

  • Research question and approach (LOI stage): clarity of the research question(s) and alignment with the opportunity’s objectives and selected research area (funding pool); appropriateness of the study design and research plan; interdisciplinary approach; plan to engage knowledge users/partners where appropriate; and how Equity, Diversity and Inclusion (EDI) will be incorporated (including sex, gender and other factors, and lifespan rationale as applicable).
  • Team composition (LOI stage): evidence the applicants have the necessary qualifications and expertise to deliver the proposed work.
  • Impact (LOI stage): potential to address key research gaps based on current knowledge; contribution of applicant partner(s) (if applicable); and identification/management of partnership risks and real or perceived conflicts of interest (if applicable).
  • Full application assessment (Full Application stage): research approach (clarity/alignment, originality, strength and feasibility of methods, interdisciplinary/team science approach, engagement of knowledge users/partners, risk identification and mitigation, integration of EDI, and quality of the Data Management Plan and biosample governance plan); research team (leadership, roles and complementarity, collaboration and capacity-building plans, partner contributions and COI/risk management where applicable); research environment (suitability of environment and appropriateness/justification of budget); and impact of the research (ability to generate evidence to inform policies/regulations and a clear knowledge mobilization/translation path).
  • Funding decision threshold: applications rated below 3.5 will not be funded; funding is in rank order within each selected pool (for both LOI and Full Application stages).

Processing and Agreement

  • CIHR conducts a relevance review at both the Letter of Intent and Full Application stages to confirm alignment with the program objectives and the selected funding pool; applications deemed not relevant are withdrawn.
  • Eligible and relevant applications are sent to peer review, conducted under CIHR’s Priority-driven initiative review guidelines and in accordance with DORA principles.
  • Funding decisions are made within each funding pool in rank order; applications rated below 3.5 are not funded.
  • CIHR notifies applicants of the decision (notice of decision) and publishes the names of successful applicants on the CIHR website.
  • If co-funded by Heart & Stroke, the Host Institution must enter into a separate Research Grant Agreement with Heart & Stroke and comply with additional reporting requirements.

Additional information

  • This funding opportunity uses the tri-agency CV (narrative-style CV); applicants must follow the tri-agency CV instructions even if the system still displays references to the CCV.
  • CIHR will host webinar(s) to support participants with the requirements of this funding opportunity and to answer questions.
  • Peer review for this opportunity will be conducted in accordance with the San Francisco Declaration on Research Assessment (DORA).
  • Applications with a rating below 3.5 will not be funded.

Contacts

Frequently Asked Questions about the Health Effects of Ultra-Processed Foods Program

What is the Health Effects of Ultra-Processed Foods?

This CIHR Team Grant supports new interdisciplinary research on the health effects of ultra-processed foods to generate evidence for policies and regulations that improve health equity across the lifespan. The maximum funding is $1,000,000 per grant over up to four years, and eligible work includes research on biological mechanisms, older persons, child and youth health, cardiovascular and cerebrovascular pathways, and structural determinants.

How much funding can be received?

Health Effects of Ultra-Processed Foods Funds up to $1,000,000 of admissible expenses.

Who is eligible for the Health Effects of Ultra-Processed Foods program?

To be eligible for the Health Effects of Ultra-Processed Foods program, you must: Canadian-based independent researcher Interdisciplinary team required One funding pool only

What expenses are eligible under Health Effects of Ultra-Processed Foods?

Research on the biological mechanisms through which ultra-processed foods affect health. Research on the health effects of ultra-processed foods in older persons. Research on the effects of ultra-processed foods on child and youth health. Research on biological mechanisms linked to cardiovascular and cerebrovascular disease. Research on structural determinants of ultra-processed food production, distribution, regulation, and consumption.

Who can I contact for more information about the Health Effects of Ultra-Processed Foods?

You can contact Canadian Institutes of Health Research (CIHR) by email at support-soutien@cihr-irsc.gc.ca or by phone at 613-954-1968.

Where is the Health Effects of Ultra-Processed Foods available?

The Health Effects of Ultra-Processed Foods program is available across Canada.

Is the Health Effects of Ultra-Processed Foods a grant, loan, or tax credit?

Health Effects of Ultra-Processed Foods is a Researchers And Facilities